Taco night doesn’t have to break the bank. Using ground turkey is a fantastic way to make a delicious and healthy taco dinner while keeping costs low. This recipe is not only budget-friendly but also packed with flavor, allowing you to enjoy a tasty meal without the guilt. Plus, it’s super simple to whip up, making it a great choice for busy weekdays.
With fresh toppings and spices, these tacos offer a satisfying crunch and savory taste. You can customize your tacos to your liking, making it a fun meal for the whole family. Here’s a straightforward recipe that will help you create a memorable taco night on a budget!
Grocery List:
1 pound ground turkey
1 small onion
1 bulb garlic
1 pack taco seasoning
1 bottle olive oil
1 pack small tortillas
1 head lettuce
2-3 tomatoes
1 pack shredded cheese (optional)
Sour cream or Greek yogurt (optional)
Ground Turkey Tacos Recipe
Equipment
- 1 Skillet
Ingredients
- 1 pound ground turkey
- 1 small onion diced
- 2 cloves garlic minced
- 1 tablespoon taco seasoning
- 1 tablespoon olive oil
- 8 small tortillas
- 1 cup lettuce shredded
- 1 cup tomatoes diced
- 1/2 cup shredded cheese optional
- Sour cream or Greek yogurt optional
Instructions
- Heat olive oil in a skillet over medium heat. Add diced onion and minced garlic, sautéing until translucent.
- Add ground turkey to the skillet, breaking it apart as it cooks. Cook for about 5-7 minutes until browned.
- Stir in the taco seasoning and a splash of water. Let it simmer for another 3-4 minutes.
- Warm the tortillas in a separate pan or microwave.
- Assemble the tacos by adding the turkey mixture to each tortilla, then top with lettuce, tomatoes, cheese, and a dollop of sour cream if desired.
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